Organic Farming at its core is a commitment from the farmer to seek the most natural way of raising animals – without pesticide spraying, without genetic modification, without hormones or without antibiotics. Organic farmers also have a concern for the animals' health and well-being, and for environmental sustainability.

Our mission is to provide today's busy families and individuals time to celebrate around healthy delicious food!

• That's why we use only certified organic or traditionally raised meat and other wholesome ingredients.
• That's why we have created food that the whole family can enjoy quickly and easily.
• That's why our food tastes so good!

Reasons to buy ORGANIC

1. More vitamins and antioxidants: a recent study of USDA statistics reveals a 8 - 35% decline in vitamins, minerals and antioxidants since 1950 in conventional food products. Organic products are higher in vitamins and antioxidants.
2. No GMO's: the effects of genetically modified food (GMO) are yet to be seen. Organic standards eliminate the use of GMO's.
3. Your health: eating organic reduces exposure to outside stressors (pesticides, GMO's, antibiotics) and increases food that activates your body's own systems (immune, growth, etc.).
4. Taste: bursts with natural flavour.
5. Promotes the environment: invest in your children by saying, "yes" to recycling, composting and the principles that govern organic farming.
6. No chemical cocktails – detectable amounts of organophosphorous pesticides are found in children. These levels are undetectable on an organic diet.

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